Dishwasher
$31,200–$35,360 year
On-site · Racine, Wisconsin, United States
Job Summary
Dishwasher needed at Racine Country Club to support kitchen operations by washing dishes and utensils, maintaining clean kitchen areas, restocking supplies, and assisting with basic kitchen tasks. The role emphasizes food safety and sanitation, teamwork in a fast-paced hospitality environment, and requires the ability to lift up to 50 pounds and work evenings, weekends, and holidays. Offers $15.00–$17.00 per hour, 25–30 hours weekly, primarily evening shifts, with growth opportunities in the culinary department.
Required Qualifications
- Previous experience in a restaurant, hospitality, or food service environment preferred
- At least 6 months of dishwasher experience preferred
- Must be at least 16 years old
- Ability to stand, walk, bend, and lift throughout the shift
- Must be able to lift and carry up to 50 pounds
- Availability to work evenings, weekends, and holidays as needed
- Schedule 25 to 30 hours per week
- Primarily evening shifts
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