Dishwasher

Wash, sanitize, and restock dishes, glassware, utensils, pots, and pans according to company standards while maintaining cleanliness and organization throughout the dish area, kitchen, and back-of-house spaces. Support kitchen and front-of-house team members with cleaning and stocking tasks as needed, and follow proper food safety, sanitation, and safety procedures at all times. Assist with trash removal, floor cleaning, and maintaining a safe working environment. Perform additional duties as assigned. Take initiative to improve daily work, put the team first, and communicate thoughtfully. No experience is required; prior dishwashing experience is a plus. Ability to lift up to 50 lbs and stand or bend for extended periods.