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Georgia BluePosted 1 month ago
EXPIRED

Dishwasher

$22,880,000–$27,040,000 year

On-siteStarkville, Mississippi, United States

Full TimeStartup

Job Summary

Maintain cleanliness and sanitation standards for glassware, silverware, and tableware using machine and manual cleaning methods. Sort, rinse, and stack dirty dishes, then carry clean items to the cook's line and storage areas. Change dishwater, assemble and disassemble the dish machine, and fill the 3-compartment sink with cleaning solutions. Remove trash, sweep floors, mop areas, and wipe spills to ensure a safe environment. Notify the manager if dish machine cycles fall below safety standards and follow closing checklists. Perform additional duties as requested by kitchen staff.

Required Qualifications

  • Must be 16 years of age
  • Must have adequate transportation to and from work
  • Must be able to follow verbal instructions in English
  • Must be able to communicate clearly with managers and other staff members
  • Must be able to read labels on chemicals
  • Understanding and knowledge of safety, sanitation, and food handling procedures
  • Able to work in a standing position for long periods of time (up to 8 hours)
  • Constant standing with some walking
  • Lift and carry racks or stacks of dishes, glassware, and other utensils weighing up to 60 pounds many times per shift
  • Lift and empty trashcans weighing up to 150 pounds, with assistance, up to 5 times per shift
  • Frequent bending, stooping, reaching, pushing, and lifting
  • Work indoors 80%; outdoors 20%
  • Be able to work in hot, wet, humid, and loud environment for long periods of time
  • Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills
  • Varying schedule to include evenings, weekends, holidays, and extended hours
  • May be required to work additional hours as directed by the workload and staffing
  • Some exposure to smoke, steam, high temperature, and humidity
  • May work near toxic/caustic chemicals and with fumes or airborne particles
  • Chef pants or black pants with a Georgia Blue shirt or chef coat, Georgia Blue hat or hair net, black socks, and closed-toed black slip-resistant shoes
  • Facial hair must be well groomed and kept to a minimum
  • Hair long enough to touch the shoulder must be pulled back and restrained
  • We will supply aprons which must be worn throughout the shift and changed when soiled

Desired Qualifications

  • High school diploma or equivalent preferred

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