Dishwasher

Dishwasher position at Eat’n Park Hospitality Group. Responsibilities include checking detergent and rinse agent levels, operating the dish machine, stacking and storing dishes to prevent contamination, keeping dish room and surrounding areas clean and dry, maintaining restroom cleanliness, and assisting with general maintenance tasks as directed by a supervisor. Candidates should be able to work well with others, stand/walk for the shift, and frequently lift up to 50 lbs while working in variable temperatures. Benefits include medical/dental/vision/life insurance, 401(k), paid time off, training opportunities, and employee discounts. A values-driven, team-oriented environment with opportunities for growth across a multi-brand organization is emphasized.