Dishwasher

Run dishes and silverware through the dish machine following proper procedures and clean the machine after every meal. Clean and maintain designated equipment and areas, keeping the dish room tidy at all times. Maintain sufficient supplies of china, silverware, trays, cups, and glasses during service periods. This role requires standing or walking 100% of the time with occasional lifting up to 50 lbs and frequent lifting up to 30 lbs. Join Eat'n Park Hospitality Group's Parkhurst Dining team to contribute to our legacy of creating smiles across 14 states.