Dishwasher
$27,040–$29,120 year
On-site · Elko, Nevada, United States
Job Summary
Dishwasher responsible for cleaning tableware, cleaning food preparation areas, facilities, or equipment; storing supplies in kitchens or storage areas; removing trash; and stocking serving stations or dining areas with food or supplies. Maintain hygiene and safety by following Board of Health standards, safety rules, and company grooming/uniform policies. Must know where the SDS booklet is located, display knowledge of emergency procedures, and assist fellow team members as needed. Ability to lift up to 50 lbs, stand for long periods, and communicate effectively with guests and management. Will perform post-meal side work, support team members, and uphold a positive, professional image of the restaurant. Duties and responsibilities may be changed by management to meet business needs.
Required Qualifications
- Must be able to obtain the required work cards for the jurisdiction in which the property is located.
- Ability to communicate effectively with guests, Team Members and Management in both written and verbal form.
- Ability to demonstrate leadership skills, sound judgment, logical decision making and manage time effectively with minimum supervision.
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