Dishwasher- Captain's Club
$28,558–$28,558 year
On-siteGrand Blanc, Michigan, United States
Job Summary
Wash all wares in dishwashing machines or by hand, polish silverware and platters, and empty garbage cans while re-lining them. Sweep and mop kitchen floors, clean stainless steel surfaces including ice machines and walk-ins, and store dishes in proper areas. Maintain inventories of soap and chemicals, transfer supplies between storage and work areas, and assist in weekly kitchen cleaning. Perform other tasks such as assisting in food preparation, storing foods after delivery, and cleaning coolers and freezers. Work in hot or cold indoor conditions and near moving mechanical parts and chemicals.
Required Qualifications
- Problem solving skills
- Prioritization of tasks
- Exceptional time management skills
- Ability to walk, sit, stand for long periods of time
- Ability to bend
- Ability to use hands to finger, handle, or feel
- Ability to talk or hear
- Ability to stoop, kneel, crouch
- Close vision
- Distance vision
- Peripheral vision
- Depth perception
- Ability to adjust focus
- Ability to lift up to 25 lbs regularly
- Ability to lift up to 50 lbs occasionally
- Ability to lift overhead
- Ability to push and pull
- Ability to move lighter objects
- Ability to work in outside weather conditions including temperatures over 90 and below 40 degrees
- Ability to work in indoor conditions that may be very hot or cold
- Ability to work near moving mechanical parts
- Ability to work near fumes
- Ability to work near toxic or caustic chemicals
- Ability to work in a noise level that is frequently loud
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