Dishwasher

Clean and sanitize dishes, glassware, utensils, pots, and pans using industrial equipment. Maintain cleanliness of the dish area, including floors, sinks, and work surfaces. Follow proper sanitation and safety procedures while assisting with trash removal, sweeping, and mopping. Restock clean dishes and kitchen tools to designated areas and support staff with basic prep tasks as needed. Communicate effectively with cooks, servers, and management to ensure smooth operations. Handle equipment and cleaning chemicals safely. No prior experience required; training provided. Flexible scheduling available with competitive hourly pay.