Dishwasher
$24,960–$33,280 year
On-siteMaumee, Ohio, United States
Job Summary
Coordinate with kitchen staff and management to maintain a clean, sanitized environment while washing, rinsing, drying, and stacking dishes. Pre-buss tables and glassware for servers to ensure quality guest experiences. Perform light janitorial duties and safely handle cleaning chemicals following all restaurant protocols. Multi-task to complete tasks efficiently while adhering to safety standards. Must be 16 years or older, able to lift 25lbs, and stand for extended periods. Competitive wages, weekly pay, flexible scheduling, and benefits available for full-time employees.
Required Qualifications
- Must be 16 Years old to apply
- Strong attention to detail
- High standards of cleanliness
- Ability to lead and take direction
- Ability to lift up to 25lbs, and stand and walk for extended periods
Desired Qualifications
- Working knowledge of restaurant kitchen operations preferred
- Team-oriented attitude
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