Dishwasher
On-siteBrookfield, Wisconsin, United States
Job Summary
Buss tables to collect soiled plates and flatware, ensuring the availability of clean dishes by washing flatware, dishes, pans, and pots. Maintain a clean work environment by cleaning kitchen machines, appliances, cook stations, and garbage cans. Assist with unloading delivery trucks, resetting tables, and taking out the trash when needed. Adhere to all food safety procedures and regulations while prioritizing tasks in a fast-paced kitchen. This locally owned establishment blends global flavors with locally sourced ingredients to create a farm-to-fork breakfast experience, supporting local suppliers and serving dishes bursting with freshness.
Required Qualifications
- minimal work experience as a dishwasher
- proficient in operating with different types of dishes
- know and follow all food safety procedures
- high school diploma or an equivalent
- communication skills
- able to prioritize tasks
Desired Qualifications
- well-organized
- committed
- excellent time management
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