Dish
On-siteLargo, Florida, United States
EXPIREDLargo, Florida, United StatesOn-siteFull TimeLarge
Full TimeLarge
Job Summary
Operate a dish machine using proper chemical levels and wash all pots and pans after each use. Buss, sort, rinse, and rack dishes while maintaining high personal hygiene standards and a clean workstation. Keep floors, restrooms, and the dumpster area clean, ensuring the parking lot is free of trash. Place silverware in appropriate storage and keep the kitchen supplied with clean dishes. Empty trash cans regularly to maintain a clean, inviting atmosphere for guests. Work cooperatively with staff in a fast-paced environment, handling products up to 35 pounds and standing for prolonged periods during an 8-hour shift.
Required Qualifications
- Able to work independently and as part of a team
- Able to handle multiple tasks simultaneously
- Can be calm under pressure
- Must be dependable and can maintain a flexible schedule
- Attend and successfully complete any ongoing training or certification programs required by the company, federally, or by the state as it relates to this position
- Related experience and/or training in the restaurant industry
- Strong interpersonal skills
- Basic reading, writing, and mathematical skills
- Ability to communicate effectively with your Team, including speaking and listening
- Must be able to handle products and tools, paperwork and equipment
- Ability to perform other duties as assigned
- Must be able to perform the essential functions of the job for up to an 8-hour shift
- Must be able to handle products and tools, paperwork and equipment
- Must be able to lift and/or move up to 20 pounds
- Must be able to lift and/or move up to 35 pounds
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