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Starwood HotelsPosted 2 months ago

Director of Food & Beverage

On-siteSouth Beach, Florida, United States

Full TimeSenior LevelLargeHospitality Services

Job Summary

Director of Food & Beverage for a luxury Starwood Hotels property. Lead F&B operations to deliver guest experiences, motivate a high-performing team, elevate standards, and drive financial performance. Responsibilities include overseeing F&B operations, developing leaders, maintaining service excellence, and ensuring effective communication. Requires established leadership in a high-volume upscale environment, experience in Forbes luxury settings, and the ability to open or scale F&B operations within a hotel or restaurant context.

Required Qualifications

  • Minimum of 8 years of progressive Food & Beverage work experience in a high-volume, upscale environment.
  • Minimum of 4 years of high-volume 40M+ Forbes luxury experience as a Director of Food & Beverage.
  • Prior experience opening a restaurant or hotel is preferred.
  • A post-secondary diploma or degree would be a plus.
  • Expert in Food & Beverage operations with a proven track record in guest and team member engagement and financial performance.
  • Excellent verbal and written communication skills.
  • Willingness and flexibility to meet the demands of a 24-hour operation.

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