Director, Kosher Meals on Wheels
$73,000–$78,000 year
On-site · San Francisco, California, United States
Job Summary
Director oversees the Kosher Meals on Wheels program at Jewish Family and Children's Services, providing leadership, administration, compliance, quality oversight, and daily operations to ensure nutritious, culturally responsive kosher home-delivered meals for eligible older adults and adults with disabilities. Responsibilities include client eligibility and assessments, meal delivery logistics, driver supervision, vendor coordination, quality assurance, data tracking, reporting, budget monitoring, and collaboration with program leadership, partners, funders, and staff to ensure safe, respectful, and efficient service in line with DAS, CDA, Title 22, OAA, and grant requirements.
Required Qualifications
- Bachelor’s degree in social work, gerontology, aging services, food service management, human services, or a closely related field required
- Minimum of two years of relevant professional experience aging services, home-delivered meals, social services, case management, nonprofit program administration, food service coordination, or a related field required
- Experience supervising staff and managing day-to-day program operations required
- Demonstrated ability to complete home-delivered meal intake, eligibility screening, comprehensive client assessments, reassessments, nutrition risk screening, documentation, and service planning in accordance with DAS, CDA, Title 22, OAA, contract, and JFCS requirements
- Knowledge of older adults, adults with disabilities, food insecurity, home-delivered meal services, community-based aging services, and basic nutrition standards required
- Ability to oversee vendor coordination and ensure meals meet applicable nutrition, kosher, food safety, delivery, and client service standards
- Proficiency with Microsoft Office and ability to use electronic client records, reporting systems, and other program-related technology
- Valid California driver’s license, clean driving record, valid automobile insurance, and daily access to a reliable vehicle required; Ability to travel within JFCS service areas to conduct client assessments, monitor services, attend meetings, and fill in for meal delivery drivers as needed
- Ability to work occasional evenings or weekends as assigned to support JFCS program needs
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