DIRECTOR, DINING SERVICES - HARTFORD CT
$74,000–$75,000 year
On-site · Hartford, Connecticut, United States
Hartford, Connecticut, United StatesOn-siteFull Time$74,000–$75,000 yearMid LevelBachelors DegreeLarge
Type
Full Time
Level
Mid Level
Education
Bachelors Degree
Company size
Large
Job Summary
Director of Dining Services responsible for overseeing foodservice operations, managing client relationships, profitability, and talent development at Eurest.
Required Qualifications
- Three to five years of foodservice management experience required
Desired Qualifications
- Dining experience preferred
- Strong leadership and communication skills
- Financial and business acumen
- Excellent communication skills
Additional Requirements
- Criminal history considered in compliance with applicable laws
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