Dining Supervisor (Columbus State Comm College)
On-siteColumbus, Ohio, United States
EXPIREDColumbus, Ohio, United StatesOn-sitePart Time
Part Time
Job Summary
Oversee front end production and manage cash drawers by following opening procedures. Comply with all policies, including food and physical safety programs, while communicating customer, cleanliness, safety, or security concerns to management. Adhere to grooming standards and follow safety requirements at accounts. Perform any other duties as specified by management. This full-time role includes an 8:00 am to 6:30 pm Monday through Thursday schedule at Columbus State Community College. Previous culinary experience and team leadership skills are required.
Required Qualifications
- Previous culinary/foodservice experience
- Excellent customer service and communication skills, both written and verbal
- Successful team leadership experience
- Ability to lift up to 15 pounds frequently; lift up to 30 pounds occasionally
- Experience with Microsoft Office Suite
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.