Dining Room Supervisor

Manage dining room operations by taking resident meal orders, serving meals collectively, and delivering room service trays. Ensure the dining room and kitchen remain stocked, clean, and set up to meet resident expectations while supervising servers for safe, timely meal delivery. Perform kitchen helper and dishwasher duties as needed, assist with resident seating, and maintain proper food flow from the kitchen. Requires a valid Food Handlers Permit, ability to work flexible shifts, and proficiency in English. Competitive salary ($18-20 base) with medical, dental, vision, PTO, and 401k benefits available.