Cameron Mitchell Restaurants logo
Cameron Mitchell RestaurantsPosted 1 month ago

DINING ROOM MANAGER- HUDSON 29

On-siteNew Albany, Ohio, United States or Upper Arlington, Ohio, United States

Full TimeLarge

Job Summary

Assist the General Manager in all aspects of restaurant operation, maintaining high standards for food production, sanitation, and service levels. Manage hourly associates through daily one-on-one meetings, performance evaluations, and mentoring to foster leadership. Ensure all products meet specifications, control costs, maximize revenues, and protect company financial assets. Directly supervise Front-of-House associates, handling interviewing, hiring, training, and resolving complaints while ensuring compliance with health, safety, and alcohol service laws. Familiarize new hires with restaurant practices and promote company culture.

Required Qualifications

  • Adheres to standards of professional appearance, personal cleanliness, and proper uniform
  • Displays confidence and a friendly disposition
  • Maintains, supports, and promotes company culture and philosophies
  • Ensures all products are served to the proper specifications
  • Maintains sanitation of the restaurant to exceed all Health Department standards
  • Understand and protect the financial assets of the company at all times
  • Controls costs and maximize revenues
  • Communicate in a timely and professional manner with the five major groups we do business with
  • Understand and be in compliance with all policies, procedures, and laws related to unemployment, food handling sanitation, and alcohol service with a restaurant
  • Familiarize all newly hired Front-Of-House (FOH) associates with practices of restaurant
  • Oversees training of all FOH associates
  • Directly supervises all FOH associates
  • Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws
  • Interviewing, hiring, and training associates
  • Planning, assigning, and directing work
  • Appraising performance
  • Rewarding and disciplining associates
  • Addressing complaints and resolving problems

Desired Qualifications

  • Passionate leaders, looking to grow with our concepts
  • Commitment to excellence by providing exceptional hospitality and heart
  • Thrives in a fast-paced environment, that is everchanging and evolving
  • Embodies the creative process through innovation and initiative
  • Lives our promise to be better today than we were yesterday, and better tomorrow than we are today

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