Dining Room Attendant
On-site · Houston, Texas, United States
Job Summary
Dining Room Attendant responsible for supporting guest service and food/beverage operations. Responsibilities include setting tables, assisting the kitchen, cleaning work areas, replenishing supplies, managing menu information, and handling objects up to 25 pounds (50 pounds with assistance). Must stand/walk for extended periods, maintain professional appearance and communications, follow company policies, and uphold safety and quality standards in a Marriott guest-service environment.
Required Qualifications
- High school diploma or GED or equivalent
- No related work experience
Desired Qualifications
- High school diploma or GED or equivalent
- No related work experience
- Previous experience in a food and beverage environment preferred
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.