Dining Room Attendant

Complete closing duties by storing reusable goods, breaking down items, cleaning equipment and areas, returning gear to proper locations, locking refrigerators, restocking supplies, turning off lights, locking doors, and finishing the daily cleaning checklist. Set up, stock, and maintain work areas while inspecting china, glass, and silver for cleanliness and presentation before use. Practice clean-as-you-go procedures to maintain workspace hygiene throughout the shift. Welcome and acknowledge guests using clear, professional language and appropriate telephone etiquette. Report accidents, injuries, and unsafe conditions to the manager, and ensure adherence to all safety policies and quality standards.