Dietitian
$88,712–$137,218 year
On-site · Everett, Washington, United States
Job Summary
Provide comprehensive medical nutrition therapy to acute care patients while upholding Providence's mission and core values. Join Providence Regional Medical Center Everett and thrive in a culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Our role includes applying evidence-based practice, maintaining professional standards, and collaborating with the clinical team to support the nutrition needs of patients. The position emphasizes credentialing pathways, rigorous education requirements, and a commitment to service within a large health system that values diversity and equal opportunity. The department highlights a broad network of care, extensive benefits, and opportunities for professional growth in clinical nutrition services.
Required Qualifications
- Bachelor's Degree in Nutrition and/or Dietetics or related field preferred, And
- Coursework/Training: ACEND-accredited supervised practice program at a health-care facility, community agency, or a foodservice corporation or combined with undergraduate or graduate studies.
- Washington Dietitian Certification within 6 months (180 days) of hire, Or
- Washington Dietitian Temporary Practice Permit within 6 months (180 days) of hire, Or
- Washington Nutritionist Certification within 6 months (180 days) of hire.
- National CDR Registered Dietitian - Commission on Dietetic Registration upon hire.
Additional Requirements
- Arrest or conviction records are considered in accordance with the Unincorporated County of Los Angeles Fair Chance Ordinance for Employers and the California Fair Chance Act.
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