Dietitian
$59,034–$85,509 year
Remote · Lawrenceville, Georgia, United States
Job Summary
Oversee full menu oversight of meals prepared for clients on campus with proper documentation; ensure nutrition services meet established standards and regulations; conduct nutrition assessments and monitor intake; participate in the treatment team’s development of the Master Treatment Plan; provide nutrition programming aligned with HAES-informed care and a recovery-focused approach; collaborate with multidisciplinary teams to support clients through partial hospitalization and intensive outpatient programming; requires RD credential and a Master’s degree in Nutrition with healthcare experience, including psychiatric settings, and CPR/BLS readiness; remote-friendly role with on-campus responsibilities at Lawrenceville, GA; competitive benefits and equal opportunity employer.
Required Qualifications
- Master's degree in Nutrition or a related human services field
- Registered Dietitian credential
- At least one year of work (or internship) in healthcare; a psychiatric setting preferred
- Must have (or obtain) CPR/BLS before starting work
- Strong computer skills
- Excellent communication skills, both written and spoken
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