Dietician PT Days 7am-3:30pm

Plan, organize, and direct food and nutrition department activities while performing clinical duties on assigned units. Review and interpret nutrition orders to ensure accuracy, monitor food intolerance and allergies, and relate this information to diet aides. Deliver nutrition education and Medical Nutrition Therapy (MNT), making recommendations and updating outcomes for parenteral/enteral nutrition interventions. Maintain accurate records of patient contacts and results using designated electronic medical records, demonstrating tact when working with challenging patients. Requires a B.S. degree and Registered Dietitian certification with at least one year of acute care clinical experience. Bilingual in English/Chinese preferred. Full-time position with a 7am-3:30pm schedule, weekends and holidays as needed.