Dietary Manager
$50,000–$55,000 year
Remote · Cherry Hill, New Jersey, United States or New York City, New York, United States
Cherry Hill, New Jersey, United States or New York City, New York, United StatesRemoteFull Time$50,000–$55,000 yearMid LevelAssociates DegreeEnterprise
Type
Full Time
Level
Mid Level
Education
Associates Degree
Company size
Enterprise
Job Summary
Looking for a Food Service Director to lead the dining department in a healthcare setting, ensuring high food quality, safety standards, and adherence to regulations. Responsibilities include overseeing food service programs, conducting staff training, and maintaining accurate records.
Required Qualifications
- Must obtain Food Protection Manager (FPM) certification
- Must obtain Food Service Manager (FSM) certification
- Must obtain Long-Term Care Food Service (LTC-FSM) certification
- Strong written and verbal communication skills
- Basic computer skills
Desired Qualifications
- Associate's degree or higher in food service management or hospitality
- Certified Dietary Manager (CDM) certification
- Experience in quantity food production/service
- Personnel supervision experience
Additional Requirements
- Compliance with COVID-19 vaccination policies
- Residency within the service area required
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