Dietary Cook
On-site · Cincinnati, Ohio, United States
Job Summary
As a Dietary Cook, you will assist in meal and snack preparation, support food production, and serve meals to residents while maintaining cleanliness and sanitation in the kitchen and dining areas. The role requires adherence to dietary guidelines and safety protocols, along with strong communication and teamwork skills. Essential qualifications include a ServSafe Certification and a high school diploma or equivalent. Experience in quantity food preparation is preferred.
Required Qualifications
- ServSafe Certification
- High school diploma or equivalent
- Experience in quantity food preparation preferred
- Strong communication and teamwork skills
- Reliable attendance and punctuality
- Compassion and respect for residents and staff
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