Dietary Cook - Full Time
$38,813–$38,813 year
On-site · Fruita, Colorado, United States
Job Summary
Dietary Cook responsible for preparing meals according to therapeutic diet and standardized recipes, organizing meal preparation to meet department meal times, and ensuring HACCP and Mesa County Health Department sanitation standards. Requires effective communication, reliability, and punctual attendance. Certifications: must obtain Food Handlers Card or ServSafe within 60 days of hire. Education: High School Diploma or GED or enrollment; age 16+. Experience: 1-2 years related preferred. Location: Fruita, CO; on-site role. Wage starts at $18.66/hour with increases based on experience.
Required Qualifications
- High School Diploma or GED or verification of current enrollment
- Must be 16 years of age
- Must obtain Food Handlers Card or ServSafe Certification within 60 days of hire
- 1-2 years related experience required or preferred
- No professional license required
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