Dietary Aide

Assist in all food service functions to ensure patients' dining needs are met according to applicable laws, regulations, and Life Care standards. Provide assistance in food preparation and serving while maintaining clean and sanitary conditions. Implement and interpret department programs, goals, objectives, policies, and procedures. Maintain professional working relationships with associates and vendors. Exhibit excellent customer service and a positive attitude towards patients. Use reasoning skills and good judgment to concentrate on daily tasks. High school graduate or equivalent preferred; prior healthcare and food services experience preferred. Join a 47-year industry leader with over 200 locations across the U.S.