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Department of Health and Human ServicesPosted 1 month ago

Dietary Aide

$37,440–$37,440 year

On-siteBillings, Montana, United States

Part TimeEnterprise

Job Summary

Deliver meals to patients in a timely fashion, ensuring each order matches their specific diet requirements and menu selection. Prepare cold and hot items, manage condiments, and collect patient menus while maintaining excellent customer service to ensure satisfaction. Adhere to facility health and safety policies, assist team members and management as needed, and maintain personal hygiene in a uniform. Background check, drug screen, and proof of employment eligibility are required. Flexible part-time shifts available with competitive hourly pay.

Required Qualifications

  • Must be at least 18 years old
  • Must practice good personal hygiene and be neatly groomed in a uniform
  • Communicate effectively in English
  • Must be able to work well in a team environment
  • Must be able to lift up to 50 pounds
  • Must be able to operate equipment necessary to perform essential functions of the job
  • Applicants must pass a background check
  • Applicants must pass a drug screen
  • Applicants must provide proof of employment eligibility in the U.S.
  • Must be fully vaccinated against COVID-19 or have an approved exemption in place

Desired Qualifications

  • Culinary experience (cook, commercial kitchen, fast food, hotel operations, healthcare)

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