Dietary Aide

Assist residents with meal service by ensuring they receive appropriate items according to dietary needs, record food temperatures for safety, and maintain a clean, sanitized kitchen and equipment. Verify that all dietary items meet high standards of care and safety protocols while supporting residents in their daily routines. A tenth-grade education is required, with prior skilled nursing foodservice experience being preferable. Competitive wages, shift differentials, and tuition reimbursement are available.