Dietary Aide
$40,040–$40,040 year
On-siteRandolph, Massachusetts, United States
Job Summary
Provide assistance in all dietary functions as directed by the Nutrition Service Director in accordance with established policies and procedures. Prepare meals that are both healthy and enjoyable for residents, utilizing personalized menu choices and tableside cooking options. Work all shifts including weekends, with flexibility being a key requirement for success. Experience in long-term care is preferred, though training is provided for reliable candidates. Join the CareOne Culinary Arts team to advance your career in long-term care, short-term rehab, skilled nursing, or assisted living settings.
Required Qualifications
- Flexibility to work all shifts
- The right attitude
Desired Qualifications
- Experience in Long Term Care
- Must be able to work weekends
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