Dietary Aide (3464)
$37,440–$45,760 year
On-siteBradford, Pennsylvania, United States
Job Summary
Assist with food preparation according to dietary guidelines and standards, then serve daily meals to patients on time. Maintain cleanliness and organization in kitchen areas and the cafeteria to ensure a hygienic environment while adhering to strict schedules. Communicate effectively with patients and staff, demonstrating good verbal and written communication skills and a personable demeanor. Uphold good hygienic practices while handling food and interacting with patients. Requires a high school diploma or GED and experience in food preparation and service.
Required Qualifications
- High school diploma or GED
- Experience in food preparation and service
- Experience in maintaining cleanliness in kitchen and cafeteria areas
- Ability to assist in food preparation and serve meals to patients
- Ability to maintain cleanliness in kitchen and cafeteria areas
- Ability to follow instructions and adhere to company policies
Desired Qualifications
- 1 year of experience in a kitchen or the food industry
- Ability to maintain good hygienic practices while handling food and patients
- Ability to stick to strict schedules, ensuring food is prepared early and patients are fed on time
- Good verbal and written communication skills
- Personable and friendly demeanor
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