Dietary Aide- 2nd shift
$27,040–$31,200 year
On-siteMarion, Indiana, United States
Job Summary
Serves high-quality, nourishing meals, snacks, and beverages to residents while accommodating dietary preferences and restrictions. Prepares dining areas to ensure a clean, welcoming environment for social gatherings and maintains a sanitary, organized kitchen in compliance with safety protocols. Engages with residents compassionately to cultivate a supportive atmosphere reflecting values of love, dignity, and respect. Requires ServSafe Food Handler Certification within 90 days of start date. Full-time or part-time roles offer advancement opportunities, comprehensive medical/dental/vision benefits, EAP, 401(k) matching, and intentional work-life balance with competitive PTO.
Required Qualifications
- Exceptional interpersonal and communication skills
- Completion of a ServSafe Food Handler Certification within 90 days of start date
- Must demonstrate the ability to serve with love, compassion, and dignity
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