Dietary Aid/Prep Cook
$41,600–$41,600 year
On-siteAndover, Minnesota, United States
Andover, Minnesota, United StatesOn-siteFull Time$41,600–$41,600 yearSmall
Full TimeSmall
Job Summary
Assist with meal preparation and finishing dinner service, preparing and serving evening meals for residents while plating according to menu and dietary needs. Wash dishes, sanitize work areas and kitchen equipment, and prepare food items for the following day. Stock and organize kitchen supplies while strictly following food safety and sanitation guidelines. Work closely with the Lead Cook to provide an exceptional dining experience. Every other weekend is required, with approximately 20–28 hours per week.
Required Qualifications
- Every other weekend required
- Approximately 20–28 hours per week
- Reliable, dependable, and self-motivated
- Ability to work independently
- Excellent teamwork and communication skills
Desired Qualifications
- Previous dietary, food service, restaurant, or kitchen experience preferred
- Prep cook experience is a plus, but we are willing to train the right person
- Passion for serving seniors with kindness and respect
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