Dickey's Food Service Coordinator

Provide fast and friendly customer service, create a positive work environment, and lead a team of dedicated employees serving fresh-made BBQ. Operate the point-of-sale system, safeguard cash and inventory, maintain proper food safety standards, and ensure the cleanliness of the dining area. This role involves more than paperwork; it requires hiring and managing staff while engaging with customers, vendors, and employees. The ideal candidate has one plus years of restaurant management experience. Road Ranger offers competitive pay, weekly pay, 401(k), and various benefits to support your health and wealth.