Demi Chef - Sheraton Kota Kinabalu
On-site · Kota Kinabalu, Sabah, Malaysia
Job Summary
Prepare and cook meals to recipes and standards; manage ovens/broilers/grills/roasters temperatures; portion, present, garnish, and log food; communicate needs during busy periods; inform staff of specials and stock; assist in hiring/training/scheduling and coaching of employees; enforce safety, confidentiality, and company policies; maintain professional appearance; support team to achieve goals; stand and move for extended periods; lift up to 25 pounds; perform other duties as requested by Supervisors.
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.