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Domino'sPosted 1 month ago

Delivery Driver(08584) - 421 Blue Ravine Road, Suite 300

$41,600–$41,600 year

On-siteFolsom, California, United States

Part TimeLicense Or CertificationEnterprise

Job Summary

Operate all equipment, stock ingredients from delivery area to storage, and prepare product. Receive and process telephone orders, take inventory, and complete associated paperwork. Clean equipment and facility daily while navigating adverse terrain including multi-story buildings and private homes. Perform inside tasks periodically such as food preparation and cleaning. Handle bulk product deliveries up to 50 pounds using a hand truck and carry large cans and pizza trays. Work from a standing position, lift and stack cases up to 72" high, and navigate varying weather conditions.

Required Qualifications

  • 18 years of age
  • Valid driver's license
  • Safe driving record meeting company standards
  • Access to an insured vehicle which can be used for delivery
  • Licensed in the US for at least the last 2 years minimum
  • Ability to prove licensed driving history
  • Insured driver on the insurance policy for the vehicle
  • Vehicle must be registered
  • Customer service skills
  • Navigational skills to read a map
  • Ability to locate addresses within designated delivery area
  • Ability to navigate adverse terrain including multi-story buildings
  • Ability to comprehend and give correct written instructions
  • Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
  • Ability to add, subtract, multiply, and divide accurately and quickly
  • Ability to make correct monetary change
  • Verbal, writing, and telephone skills to take and process orders
  • Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
  • Ability to enter orders using a computer keyboard or touch screen
  • Ability to direct activities
  • Ability to perform repetitive tasks
  • Ability to work alone and with others
  • Ability to work under stress
  • Ability to meet strict quality control standards
  • Ability to deal with people
  • Ability to analyze and compile data
  • Ability to make judgments and decisions
  • Near and mid-range vision for most in-store tasks
  • Depth perception
  • Ability to differentiate between hot and cold surfaces
  • Ability to stand
  • Ability to walk for short distances for short durations
  • Ability to sit
  • Ability to lift bulk product deliveries
  • Ability to carry large cans
  • Ability to carry pizza sauce
  • Ability to carry trays of pizza dough
  • Ability to push trays
  • Ability to pull trays
  • Ability to climb stairs or a ladder
  • Ability to stoop/bend
  • Ability to crouch/squat
  • Ability to reach up, down, and forward
  • Ability to use hands continuously
  • Ability to shape pizza dough
  • Ability to manipulate a pizza peel
  • Ability to pinch
  • Ability to grasp cans, the phone, the pizza cutter, and pizza boxes
  • Ability to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel
  • Ability to work holidays and weekends
  • Ability to be available to work holidays and weekends

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