Deli Team Member

Dip soups and salads into containers, slice deli products per customer specifications, and prepare regular and specialty items according to departmental guidelines. Maintain ovens and rotisserie equipment, clean department areas including aisles and display cases, and operate price scales while updating tags. Package merchandise, receive and unpack crates of goods, and rotate products to attract customers. Process customer orders ensuring timely readiness and take inventory to identify items needing reorder. This part-time role at Stauffers of Kissel Hill requires availability 9am-9pm, Monday through Sunday, with a wage of $14.00 an hour. Candidates must be 18 years old and able to lift 25-50 lbs.