Deli Specialist
$1,040,000–$1,040,000 year
On-siteHendersonville, North Carolina, United States
Hendersonville, North Carolina, United StatesOn-sitePart Time$1,040,000–$1,040,000 yearEnterprise
Part TimeEnterprise
Job Summary
Ensure all deli products meet freshness and quality standards, including proper rotation, dating, and merchandising accuracy per planograms. Coordinate with leadership on ordering and replenishment, verifying deliveries for accuracy and adherence to receiving and storage procedures. Follow all TFM policies, food safety requirements, and sanitation procedures while engaging guests with a friendly approach on the sales floor. This role supports department readiness for promotions and seasonal events, requiring flexibility to work weekends, days, evenings, and holidays.
Required Qualifications
- 1+ years of experience in retail, grocery, restaurant, or hospitality operations
- Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace
- Must be at least 18 years of age
- Willingness to work a flexible schedule, including weekends, days, evenings, and holidays
- Ability to lift, push, or pull up to 50 pounds by oneself
- Ability to use tools and equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment
- Required to spend long periods of time on their feet and stand or walk without a break (for up to 4 hours or as required by law)
- Required to wear an approved hat, hair net, and/or beard guard, and personal protective equipment
Desired Qualifications
- High school diploma or equivalent
- Retail, culinary, and/or grocery experience
- Experience with electronic shelf label systems, inventory management technology, or AI-enabled retail tools
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