Deli Shift Leader I
$32,656–$48,526 year
On-site · Ponce de Leon, Florida, United States
Ponce de Leon, Florida, United StatesOn-siteFull Time$32,656–$48,526 yearEntry LevelNot SpecifiedLarge
Type
Full Time
Level
Entry Level
Education
Not Specified
Company size
Large
Job Summary
Deli Shift Leader I supervises the hot deli team, ensures guest service and that hot-deli food is fresh, clean, and well stocked; assists the Deli Manager and applies knowledge of food safety standards. The role requires strong customer service, teamwork, and flexibility to work nights, days, weekends, and holidays in a food-service environment.
Required Qualifications
- Experience in a similar position, especially with a restaurant or foodservice background
- Incredible customer service skills & the ability to help maintain a customer focused culture
- Ability to maintain equipment according to food safety standards
- Ability to work as part of a team and interact with different levels from hourly team members, customers, vendors, and corporate representatives
- Must be able to work a flexible schedule of nights, days, weekends, and holidays
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