Deli Production Team Member
$32,785–$49,192 year
On-site · Hudson, Colorado, United States
Job Summary
Maintain well-organized and orderly deli area; monitor hot deli case and keep stocked with fresh items; prepare food to company standards by following process cards; clean and organize dishes and utensils. Requires the ability to lift 50 pounds and walk/stand most of the day and to work a flexible schedule including nights, days, weekends, and holidays. Emphasis on teamwork and customer service to support guests across travel centers and restaurants; opportunities for training and advancement within the company.
Required Qualifications
- Highly motivated self-starters
- Ability to work as part of a team
- Able to lift 50 pounds and walk/stand most of the day
- Ability to work a flexible schedule of nights, days, weekends, and holidays
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