Deli Production Team Member
$24,856–$35,256 year
On-siteLebanon, Indiana, United States
Job Summary
Maintain well-organized and orderly deli areas, monitor hot deli cases, and keep them stocked with fresh items. Prepare food to company standards by following process cards, clean and organize dishes and utensils, and ensure the workspace remains safe. This role requires the ability to lift 50 pounds and stand or walk most of the day. Team members work flexible schedules including nights, days, weekends, and holidays. Pilot Company offers a dynamic environment with opportunities to build an inclusive atmosphere and explore other roles within travel centers and restaurants.
Required Qualifications
- Highly motivated self-starters
- Ability to work as part of a team
- Able to lift 50 pounds and walk/stand most of the day
- Ability to work a flexible schedule of nights, days, weekends, and holidays
Desired Qualifications
- Experience in a similar position
- Knowledge of food safety procedures
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