Deli Production Team Member

Maintain a well-organized and orderly deli area while monitoring the hot deli case to keep it stocked with fresh items. Prepare food to company standards by following process cards, and clean and organize dishes and utensils daily. This role requires the ability to lift 50 pounds and stand or walk most of the day, with a flexible schedule covering nights, days, weekends, and holidays. Applicants must be highly motivated self-starters capable of working as part of a team, with experience in a similar position or knowledge of food safety procedures preferred.