Deli Production Team Member

Maintain a well-organized and orderly deli area by monitoring the hot deli case and keeping it stocked with fresh items. Prepare food to company standards by following process cards while cleaning and organizing dishes and utensils. This role requires a highly motivated self-starter who can lift 50 pounds, stand and walk most of the day, and work a flexible schedule including nights, days, weekends, and holidays. Experience in a similar position and knowledge of food safety procedures are preferred. Pilot Company offers opportunities to build an inclusive atmosphere with diverse guests and team members across its travel centers and restaurants.