Deli Manager
On-siteFair Grove, Missouri, United States
Job Summary
Direct all Bakery Deli employees while maintaining proper signage, rotating inventory, and ensuring pricing integrity with the Pricing Coordinator. Provide exceptional service to clientele by leveraging expert knowledge of bakery and deli goods, and train staff on safe food handling standards. Manage team scheduling, process vendor credits, and oversee sales and labor metrics. Adhere to all safety guidelines, including reporting missing equipment, and comply with company policies such as dress code and mandatory training. This full-time, mid-level role requires the ability to lift 60 lb. boxes, use sharp instruments, and work on floors that may become slippery. Pyramid Foods supports local communities by offering quality food and service in a friendly, flexible team environment.
Required Qualifications
- Must be able to lift 60 lb. boxes on occasion
- Must be able to exert 25-60 lbs. of force frequently
- Must be able to exert 10-20 lbs. of force constantly
- Must have dexterous use of both hands
- Must be able to stand and move about to various workstations
- Must be able to lift, carry, push and pull items
- Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes
- Must have good, corrected vision
- Must have hearing
- Must have the ability to work on floors that sometimes become slippery
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