Deli Manager
On-sitePhenix City, Alabama, United States
Phenix City, Alabama, United StatesOn-siteFull TimeLarge
Full TimeLarge
Job Summary
Oversee daily deli operations by supervising and training staff, managing inventory ordering and receiving, and handling customer orders while resolving issues. Implement strict food safety practices including proper handling and storage, and conduct regular inspections to ensure product quality, freshness, and presentation meet company standards. Maintain a clean, organized, and safe environment by monitoring equipment, managing cash transactions, and minimizing waste to support profitability. Requires a SERVSAFE certificate and strong leadership skills.
Required Qualifications
- Leadership: The ability to motivate and guide a team of deli associates
- Communication Skills: Effective communication with customers and staff is essential
- Food Safety Knowledge: A strong understanding of food safety regulations and best practices
- Customer Service: A commitment to providing excellent customer service and resolving issues
- Organizational Skills: The ability to manage multiple tasks and prioritize effectively
- Problem-Solving Skills: The ability to identify and resolve issues related to food quality, customer service, or operations
- You will be required to have or obtain a SERVSAFE certificate
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