Deli Clerk PT

Greet guests, announce specials on the PA system, and prepare products for sale by frying, cutting, slicing, weighing, and pricing. Maintain product levels, quality, and freshness while upholding sanitation standards across the cooler, freezer, prep area, and sales zone. Communicate guest requests and temperature breakdowns to management, keep the supply area tidy, and assist with product receiving and storage. Perform front porch duties to ensure the guest arrival standard is met. This part-time role supports the deli department with a focus on excellent guest service and operational cleanliness.