Deli Clerk Part Time

Slice, package, and weigh deli products including meats and cheeses while maintaining presentation and cleanliness of display cases. Provide assistance to members by answering questions, recommending items, and taking special orders. Prepare party trays, inspect shipments, and stock, rotate, and store products following food safety policies. Clean and sanitize equipment, ensure scales are accurate, and check for out-of-date items daily. Operate slicers and scales in accordance with safety procedures. Maintain club policies and procedures throughout the department.