Deli Clerk Part Time

Slices, packages, weighs, and sells deli products (meats and cheeses). Provides customer service and assists Members, including taking special orders. Maintains deli displays and ensures products are fresh and meets quality standards; operates deli equipment (slicers, scales) and follows food-safety procedures. Supports club policies and team goals, maintains a positive environment, and collaborates with others to deliver Gold Club standards. Requires ability to lift up to 30 pounds and to move frequently; prior deli experience preferred but not required. The position is part-time with a focus on service excellence and accuracy in weighing, pricing, and packaging.