Deli Clerk I
On-siteHales Corners, Wisconsin, United States
Hales Corners, Wisconsin, United StatesOn-sitePart TimeLarge
Part TimeLarge
Job Summary
Provide helpful service by greeting guests, answering questions, and resolving concerns using the boomerang principle. Fulfill guest orders and special requests while inspecting, rotating, and replenishing deli products to maintain proper temperatures and inventory levels. Ensure quality standards are met by 10 am and 5 pm daily, maintain food safety logs, and assist with locating items on or off the sales floor. Work part-time evenings in a fast-paced environment with occasional lifting up to 50 pounds.
Required Qualifications
- 18+
- Customer Focus: Ability to deal tactfully and effectively with guests and all personnel
- Communication Skills: Good oral and written communication skills
- Effective Problem-Solving: Ability to quickly assess and resolve issues in a dynamic and stressful work environment, while supporting team members
- Safety Awareness: Comprehensive understanding of safety requirements and company safety policies, including proper training on slicers, lifting techniques, trash compactors, and balers
- Food Knowledge: Knowledge of the retail food business, perishable department operations, and merchandising skills, with the ability to make timely and effective decisions
- Lifting up to 50 pounds on an occasional basis
- Full range of upper body motion
- Ability to work at a fast pace
- Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences
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