DELI/ASST DEPT LEADER

DELI/ASST DEPT LEADER responsibilities include creating an outstanding customer experience through exceptional service; establishing and maintaining a safe, clean deli environment that encourages customers to return; achieving the department's sales and profit goals while controlling all established quality assurance standards; monitoring all functions, duties and activities related to the deli department; and upholding the company's core values of respect, honesty, integrity, diversity, inclusion and safety.