Deli Assistant (Full/Part Time), Flexi, Ballinrobe, Co. Mayo

Prepare and serve high-quality food in an efficient, cost-effective manner while managing daily kitchen operations for Breakfast, Lunch, Dinner, and Chilled Products. Maintain effective stock management and portion control, ensuring the work environment remains clean and compliant with HACCP legislation. Prioritize customer care by actively promoting the Customer Loyalty Programme and carry out assigned deli checks to maintain standards. Be available for flexible hours including weekends and evenings, Monday through Sunday. Join a company with over 35 years of success in retail and oil distribution, offering comprehensive training and career progression opportunities.